Category Archives: Tuesdays with Dorie
BWJ Hazelnut Biscotti
This is a great biscotti recipe. It was easy to make and the result was excellent! I did not vary at all from the recipe, but I really think that next time I will add some chocolate chunks. Hazelnut and … Continue reading
BWJ French Strawberry Cake
This is strawberry shortcake presented in a beautiful cake. I must admit that I was a bit intimidated by this recipe. But it really wasn’t as hard as it sounded. You start with the Genoise cake. This was the first … Continue reading
BWJ Oasis Naan
Tuesdays with Dori’s recipe for this week was flat bread, but I didn’t exactly get flat bread. What I had was good and we ate it all, but it wasn’t very flat. I only made half the recipe because there … Continue reading
BWJ Pecan Sticky Buns
I love pecan sticky buns! However, these are not your average sticky buns. These buns were the assignment for this week’s Tuesdays with Dorie. They are made with brioche dough–a rich yeasted dough with eggs and lots of butter. I … Continue reading
BWJ Lemon Loaf Cake
I love lemon desserts! This is a dense cake,with a pound cake like texture. It tastes great with a cup of coffee. It was extremely easy to make, just mix and bake. The only part that could be hard is … Continue reading
BWJ Pizza Rustica
I made a vegetarian version of Pizza Rustica, for this week’s Tuesdays with Dorie assignment. I read the comments of others planning to do a vegetarian version and decided to use roasted red peppers and Kalamata olives. I was in … Continue reading
BWJ Irish Soda Bread
I got the baking done in time, but just didn’t get the blog entry done in time to post on Tuesday. Thank goodness this was very easy or I would not have even done the baking. This has been one … Continue reading
BWJ Rugelach
Not all are beautiful, but wow, they taste great! I worked on these for over a week. Now that sounds like a long time, but I just did one task at a time on different days when I had a … Continue reading
BWJ Chocolate Truffle Tartlets
Tuedsays with Dori’s (TWD) recipe for our second week is, Chocolate Truffle Tartlets, Baking with Julia, page 382 &383. The recipe calls for biscotti, so my first task was to bake the biscotti. Since this is Tuesday’s with Dori, … Continue reading
BWJ White Loaves
Our first recipe as we start the journey through Baking with Julia! This beautiful white bread tastes as good as it looks. I made one loaf and the other half of the dough I made into rolls. It was Superbowl … Continue reading