Monthly Archives: August 2012

Success!  My popovers popped!  These were surprisingly simple, just put all the ingredients in the blender and turn it on.   Then pour the batter into greased muffin pans and bake.  They puffed up nicely and browned beautifully.  When they came … Continue reading →

I loved this!  For the filling, I chose a combination of fresh blueberries and raspberries.  This tart is so simple and tastes absolutely wonderful.   The cornmeal in the crust gives a nice added crunch.  I made the crust in the … Continue reading →

It’s been a bit crazy the past couple of weeks, some of it good and some bad.   It started off with a major water leak at work that resulted in carpet being removed and three feet of the walls being … Continue reading →